Ning | Malaysian Restaurant, Cookery School & Catering | Manchester | UK

opening hours
Monday: Closed
Tuesday-Thursday: 6pm-11pm
Friday - Sunday: 5pm-11pm
tel: 0845 519 28 78

Online Store

Content to be added here. Please come back soon.

"Adabi" brand Chicken & Meat Curry Powder

250g Bags.

£2.75.

Click here to order.

Coconut Palm Sugar blocks

454g (1lb) vac-pac.

£2.75.

Click here to order.

"Adabi" brand Fish Curry Powder

250g Bags.

£2.75.

Click here to order.

"Mae Ploy" brand Sweet Chilli Sauce

730ml bottle.

£2.25.

Click here to order.

Coconut Milk

400ml can.

£1.50.

Click here to order.

Creamed coconut block

198g box.

£1.25.

Click here to order.

'Mae Ploy' brand Sweet Chilli Sauce

Fried Shallots

For garnishing.

£1.90.

Click here to order.

Coconut Milk

Sambal Oelek

200g jar

£2.50.

Click here to order.

Creamed coconut block

Belacan

Malaysian Shrimp Paste/Indonesian Cooking Paste. 250g Box

£2.95.

Click here to order.

'Mae Ploy' brand Sweet Chilli Sauce

"Boh" Tea Bags

Exclusive to Ning. 25 bags.

£2.50.

Click here to order.

Coconut Milk

Dried chillies

For making dried chilli paste. 500g large bag.

£6.75.

Click here to order.

"Habhal's" brand soya bean sauce

645ml bottle.

£3.80.

Click here to order.

Prices exclude Postage & Packing which will be at the standard Royal Mailrate. Customers will be advised the exact amount by our staff after placingan order.